Recipes

This is a Heritage Recipe

Heritage recipes are culinary treasures passed down through generations, capturing the warmth of family. These time-honored dishes from our bakers are a delicious way to connect with our roots and uphold traditions.

“This is one of my go-to meals whenever we have a few dinner guests. Everybody loves this chicken!”

Ingredients

  • 1 3-pound chicken, cut up
  • 1 cup granulated Crystal Sugar
  • 1 cup ketchup
  • ½ cup white vinegar or wine
  • 1½ teaspoon salt
  • 2 teaspoons Worcestershire sauce
  • ¼ teaspoon garlic salt
  • 1 tablespoon parsley flakes

Instructions

  1. Place chicken in 9 x 13-inch pan.
  2. Mix remaining ingredients and heat until bubbly. Pour over chicken.
  3. Bake at 325°F for 1½ to 2 hours.
  4. Turn and baste chicken during baking.

Recipes for Making Memories

View all
Breakfast Quick-and-simple

Pumpkin French Toast Rollups

Take your french toast game to the next level by stuffing it with a spiced pumpkin pie filling, rolling it up and tossin...

15m
10m
12 rollups
Bread-and-rolls

Pineapple Coconut Quick Bread

10m
50-60m
1 loaf
No-bake Quick-and-simple

No Bake Strawberry Cheesecake Lasagna

You love lasagna as a main dish, so why not serve it for dessert too? Layers of fresh strawberries, sweet cream, and gra...

15m
15 servings